Biodiversity and the natural food pyramid
Biodiversity is a term that brings together the variety and inter-dependance of nature. Healthy biodiversity means that all natural environments are filled by a variety of different lifeforms which are able to survive in a range of different conditions. This gives rise to a robust food pyramid, where each level of life depends for food on the level below, and is fed upon by the level above.
In a stream, the lowest level of the food pyramid are the microalgae, mosses, fungi, lichens, bacteria (the perihyyton) that live on the stones and sediment, followed by larger waterplants and algae. These are fed upon by insect larvae and crustaceans, which are fed upon by bigger insects and birds and small fish, which are fed upon by bigger birds and bigger fish and small mammals (bats), which are fed upon by apex predators (like otters, eagles, humans). A diversity of life at each level of the food pyramid means the food pyramid is robust under varying conditions. A lack of diversity of life at any level of the food pyramid means the level above becomes overly dependant on too few species, and the system becomes fragile. Usually if any level of this food pyramid fails or is missing, the entire system breaks down. This is often caused by human intervention.
But what we unknowingly damage, we hopefully can repair once we become aware of the problem.
Biodiversity of the Black River
Kingfisher
Heron
Diatoms (a form of plankton)
Brown Trout
Salmon
Eel